
Gajar Ka Halwa
No Indian celebratory occasion is complete without a plate of “gajar ka halwa”.
It’s an absolute of every Indian. This Indian dessert is a part of every big little joy.
So here Rejoice Wellness brings you ‘Gajar ka Halwa’ with a little healthy twist for you to enjoy it guilt-free and without compromising on your diet.

Gajar Ka Halwa
Ingredients-
• Carrot – 250 g
• Milk – 2 cups
• Stevia (as per taste)
• Soaked Almonds – 5-10
• Cashews – 5 – 10
• Cardamom Powder – 1 tsp
Method-
• Dry roast nuts on low heat until they turn a little brown.
• Now chop them, and keep them aside.
• Next bring milk to a boil in a heavy bottom pot.
• Add grated carrots and cook on medium heat.
• Wait until the milk has completely evaporated.
• Saute the carrot halwa well until the moisture evaporates completely and the consistency thickens.
• Sprinkle the cardamom powder and a natural sweetener, Stevia.
• Garnish gajar halwa with chopped nuts.
• Serve hot and enjoy!
*Benefits Of Gajar Halwa *
• Carrot is well known for relieving constipation as it is rich in insoluble fiber. It also improves bowel movement.
• Carrots are also a great source of Vitamin K. This vitamin helps in the formation of clots when injuries occur.
• Moreover, carrots are a good source of antioxidants that help protect the body from free radicle damage.
• Vitamin C is abundantly present in carrots, so having this weight loss gajar ka halwa will help build immunity.
• Also, the ghee added in the gajar ka halwa helps balance levels of cholesterol in the body.
• Dry fruits have a very high nutrient profile. They have potassium, magnesium, iron, copper, etc, all of which are essential for proper body functioning.