This Sunday Rejoice wellness brings you yet another Christmas special recipe is here… Healthy, yummy and fun filled are the key words to describe this recipe!

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 Grilled Sesame Chicken Skewers

Ingredients

For the chicken:

• ½ cup ketchup
• ½ cup soy sauce
• ¼ cup rice vinegar
• 3 tablespoons toasted sesame oil
• 2 tablespoons honey
• 2 teaspoons cornstarch
• 950 grams boneless skinless chicken thighs cut into 1-inch pieces

To garnish:

• 1 tablespoon sesame seeds
• 1 scallion, thinly sliced

Directions

• Whisk the ketchup, soy sauce, rice vinegar, sesame oil, honey, and cornstarch in a small saucepan over medium-high.
• Cook, stirring constantly, until the sauce is thick, 4 minutes.
• Set aside to cool, then add half of the sauce to a bowl with the chicken.
• Cover and refrigerate for 1 hour.
• Light a grill.
• Thread the chicken onto skewers and grill, turning as needed, until charred and cooked through, 15 minutes.
• Transfer the skewers to a platter and brush with the remaining sauce.
• Sprinkle with the sesame seeds and scallions.