Cinnamon Baked Pears (Vegan)

Rejoice Wellness brings healthy yummy ‘Vegan’ (specially on public demand) recipe of ‘Cinnamon Baked Pears‘ for your sweet tooth from ‘Chef Sarang Joshi’ all the way from Newzealand !






Cinnamon Baked Pears (Vegan)


• 2 pears, washed, cut in half and cored
• 1 teaspoon cinnamon
• 1 teaspoon maple syrup/ Honey
• Pumpkin Spice Granola , for topping
• Coconut cream , for topping


• Preheat oven to 350 degrees.
• Place cored pears on a baking sheet. If they aren’t even, cut off a bit of the bottom of the pear so that it stands up straight.
• Sprinkle evenly with cinnamon, and then with maple syrup/ honey.
• Place in oven for 20 to 25 minutes to bake.
• Remove and allow to cool slightly.
Top with your favorite toppings of coconut cream & pumpkin spice granola